Yetunde Ijaodola currently serves as a Senior Advisor for the Human Foods Program at the U.S. Food and Drug Administration. In her capacity as a Senior Advisor, her duties are concentrated on enhancing and elevating strategic collaborations and partnerships aimed at refining and optimizing a coordinated public health network and integrated food safety system. Her extensive experience in this role has equipped her with the skills and insights necessary to excel in her new position with FEIAA.

Prior to her current role, Yetunde has been responsible for leading Performance Management and Awards, managing and coordinating subordinate program offices' HR and administrative activities, special projects, and advanced roles in the areas of project management, strategic planning, program management, policy development, organizational development, and workforce/succession planning. Her diverse background and proven leadership make her an excellent addition to our team.

Yetunde holds a Master of Public Administration degree and received her Bachelor of Arts degree in Sociology from the University of California, Davis. With over 16 years of federal service, she brings a wealth of knowledge and experience to FEIAA. Outside of her professional achievements, Yetunde enjoys traveling and spending time with family and friends.